Welcome to Panasian cuisine
Toso is our timeless flirt with the Asian cuisine and its culture. An entirely personal interpretation of what we like and appreciate from the various cuisines. The size of our dishes are adapted to fit into a modern ”sharing meal” where every dish comes to your table as soon as it is ready, to be shared by you and your friends while waiting for the next course to arrive at your table. Please ask us if you want our help to choose the number of dishes and flavors.
At Toso we work as far as possible with Swedish products. It is important for us that the products are ecolabeled and sustainable when we cannot find Swedish alternatives. To create the Asian flavour in our dishes we foremost import spices and other flavorings, all chosen with great care.
We continuously seek new ways to work more eco-friendly and sustainable.
We wish you an enjoyable meal.
SNACKS
EDAMAME54:-
EDAMAME TOSO STYLE58:-
PADRÓN PEPPERS 78:-
smoked soy sauce, lime, chili
PATACONES76:-
“Jeow Mak Len”, cooking banana, tomato, chili
SHRIMP CHIPS 49:-
TOSO SIGNATURE SHARING
485:- p/p (for 2 persons or more)
EDAMAME
Toso style
CHAR SASHIMI
tosazu, lime, mango, chili, sesame
CRISPY RICE
haddock, smoked soy, chipotle crème, scallion
RAW BEEF
pickled shiitake, wasabi crème
CRISPY SHRIMPS
chili crème
BEEF GYOZA
Korean chili, roasted garlic, ginger
CRISPY PORK
sweet n´sour, orange, pineapple, sugar pea, verbena
RAW
BRILL SASHIMI 236:-
fresh wasabi, apple, avocado, sesame
CHAR SASHIMI176:-
tosazu, lime, mango, chili, sesame
"NAMA EBI" 96:-
raw prawn, calamansi, white soy, mango-yuzu, nori
CRISPY RICE99:-
haddock, smoked soy, chipotle crème, scallion (2 pp)
TUNA192:-
”karashi-su-miso”, lime, daikon, radish
TOFU125:-
”karashi-su-miso”, lime, daikon, radish
SALMON TARTARE 178:-
chili crème, onion crisp, watermelon
RAW BEEF174:-
pickled shiitake, wasabi crème
BEEF TATAKI149:-
sunchoke, ”nanko-ume”, yellow chili, sesame
DUMPLINGS & ROLLS
SPRINGROLLS142:-
shiitake, glass noodles, cabbage, cilantro, orange & chili dip
LOBSTER & SHRIMP POTSTICKERS 172:-
soybean, shimeji mushroom, ginger jus
DUMPLING138:-
“Tom kha gai”, chicken, lemongrass, cilantro, chili
DUMPLING 128:-
“Tom kha gai”, tofu, yellow beetroot, lemongrass, cilantro, chili
BEEF GYOZA134:-
Korean chili, roasted garlic, ginger
VIETNAMESE ROLLS 142:-
crispy shrimp, avocado, pickled mango, chili ponzu
VIETNAMESE ROLLS139:-
crispy shiitake, avocado, pickled mango, chili ponzu
SMALL PLATES
CRISPY SHRIMPS 172:-
chili crème
"OKONOMIYAKI"129:-
pulpo, cabbage, egg, katsuobushi, kewpie
NOODLES "DAN DAN"132:-
beef, sichuan, cabbage, mustard greens
NOODLES "DAN DAN" 108:-
soya mince, sichuan, cabbage, mustard greens
SOFTBUN 78:-/p
pork belly ”gochu-jangajji”, tamarind, cabbage, cilantro
SOFTBUN 72:-/p
fish fritters ”gochu-jangajji”, tamarind, cabbage, cilantro
SOFTBUN 72:-/p
tofu ”gochu-jangajji”, tamarind, cabbage, cilantro
BBQ 139:-
”appuru”, pork belly, carrot, cilantro, ginger, yuzu
BBQ 109:-
”appuru”, jackfruit, carrot, cilantro, ginger, yuzu
"DAKGANGJEONG" 142:-
chicken, Korean BBQ sauce, white radish, peanuts
"DAKGANGJEONG" 112:-
cauliflower, Korean BBQ sauce, white radish, peanuts
CRISPY PORK142:-
sweet n´sour, orange, pineapple, sugar pea, verbena
BEEF TENDERLOIN 259:-
”nasu dengaku”, aubergine, miso, padrones, gochujang
RICE
RICE 26:-
RICE TOSO STYLE46:-
wasabi crème, gari
RICE 37:-
ponzu, sesame, crispy rice
DESSERT
CHOCOLATE FONDANT TOSO 134:-
coconut & yoghurt icecream, grilled pineapple
MATCHA-MISU 129:-
mascarpone, white choklad, caramel
CLOUDBERRY 134:-
compote, ”khanom khao pod”, corn cake, brown butter ice cream
SORBET89:-
litchi, “hing-yun”, almond, tofu, lemongrass, exotic fruit
ASIAN49:-
chocolate truffle
